You need a proper diet in order to achieve optimum performance.
Did you know that your athletic performance
is directly tied to your diet? About 80%
of your success depends on what kind of nutrition you’re putting into your body.
The Basics
There are 3 main nutrients that your body needs in order to
achieve optimum performance. They are
carbohydrates, protein and fat.
Carbohydrates: Carbs
provide a quick source of energy to help fuel your muscles during
workouts. Your body breaks down carbs
into sugars and then stores those sugars in your muscle and liver so it’s
available when you need that energy. If
you eat more than your body can store in your muscle and liver it will be
stored as fat.
NOTE: your body can actually use stored fat for energy as
well. This is called ketosis and it’s basically
when you have no carbs stored so your body starts to use stored fat as an
energy source. This can be an amazing
advantage for endurance athletes since your body can store way more fat than in
can carbs. You can do this by
manipulating your diet or using exogenous ketones. There are many health benefits
associated with being in ketosis, but that’s a topic for another time ;)
Protein: Protein contains amino acids which is the
building blocks of muscle. Whenever you
workout you create ‘damage’ to the muscle and the only thing that can repair
this ‘damage’ is protein. I recommend a
high quality protein shake right after your workout because a liquid source of
protein will be absorbed much more quickly than a solid source. Then within the next 2 hours have a whole
food meal with healthy carbs (I recommend fruit or veggies) a healthy protein
(eggs, poultry, fish, cottage cheese, nuts, edamame) and a healthy fat (olive
oil, coconut oil, avocado, butter). You
basically have a 2 hour window right after your workout where your body will be
able to get the greatest benefit from your nutrition.
Fats: Fats got a really bad name in the
past. We were told that if you eat fat
you will get fat. This lead to a lot of
confusion and a HUGE increase in sugar intake because when you remove the fat
from foods you need to add something back to make it palatable. The result?
A startling increase in obesity and type 2 diabetes. Our bodies absolutely need fat! We just need to make sure we’re getting it
from the right source. Avoid anything
hydrogenated or partially hydrogenated – these are trans fats and are terribly
unhealthy. When choosing a fat source
think natural: avocados, nut butters,
butter (yes! Butter is good for you!!),
olive oil, coconut oil. Basically if it
comes from a natural source you can eat it, just be aware of portion sizes.
Figuring it all out.
For the most part people are very confused about nutrition
that results in optimum performance because we’re exposed to so many mixed
messages. The diet industry is a multi-billion
dollar industry and sadly your health is not a priority – your money is. Keep is simple: start by making a conscious
effort to only eat foods that you could find in nature. Ask yourself: “if there were no such things
as grocery stores would this food exist?”
If the answer is no, DO NOT eat it!
Once you get used to an all natural diet you can start playing around
with nutrient percentages to see what works for you. Some people thrive on a diet that’s higher in
carbs and some people thrive on a diet that’s high in fat and moderate in
protein and low in carbs (ketogenic diet).
You need to find what works for you and as long as you’re sticking to
natural foods you will achieve optimum performance.
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